#BostonWineExpo

Boston Wine Expo 2016

Boston Wine Expo

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February 18-19, 2017

Seaport Hotel and World Trade Center Boston, Massachusetts

Chefs

All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Learn from your favorite chefs on two demonstration stages at they entertain, share recipes and create samples of their favorite dishes! Demonstration take place in the Grand Tasting and are included with your Grand Tasting or Vintner Reserve Lounge ticket. Seating is available on a first-come, first serve basis.

Kitchens Provided By:                              
clarke                                        

Preston Miller
Executive Chef
RUKA
Sunday, February 19, 2017 l Stage One l 1:45 PM
From coast to coast, Preston Miller has made a name for himself with his vast culinary expertise and leadership in the kitchen. Before graduating from...
Brian Miller
Executive Chef
Hops N' Scotch
Sunday, February 19, 2017 l Stage Two l 1:45 PM
The newest addition to the Hops N’ Scotch culinary team, chef Brian Miller oversees the menu at the Cambridge location and is responsible for transitioning...
Michael Morway
Chef
The Tavern on Quarry Hills/Crossing Nines
Saturday, February 18, 2017 l Stage One l 3:15 PM
Michael Morway – Executive Chef of The Tavern on Quarry Hills and of The Crossing Nines Michael Morway is an event and restaurant...
Our 2016 Sponsors
  • Party By Design
  • Market Street
  • New York Wine
  • Opici
  • Riedel
  • Treana
  • Vintage Makers
  • Wines of Georgia
  • WOSA
  • Boston Globe
  • Seaport WTC
  • Fine Cooking
  • Intermezzo
  • Kiss 108
  • NE Wine Gazette
  • WBUR
  • WCVB
  • Tufts
  • Clarke
  • Cabot
  • Native Water
  • WBZ
  • Tabl'eau
  • xfinity
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